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Garlic and Potatoes

Why Garlic and Potatoes?


I've been on a quest to master the art of growing garlic, and potatoes are simply fun for children to grow and harvest.
This quest to grow garlic began in 2017, when I planted the first garlic crop, in the Reeves-Reed Arboretum's Square Foot Garden, and harvested dismally tiny garlic bulbs, in the summer of 2018.


The second planting...

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Cider: An American Revival

By the19th century, New Jersey was already established as serving both the New York and Philadephia markets with a variety of goods and services. One of the many products that New Jersey excelled in making, especially around the Newark area, was cider. Today, "cider" means "freshly pressed apple juice", but back then cider was an alcoholic beverage, made from apples by pressing and fermentation. At long last, real cider is making a comeback in this country, propelled in part by the success of...

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Seasonal Salad tasting at Celebrate Fall

October 23rd was a beautiful crisp Fall day on which the Arboretum hosted its annual "Celebrate Fall" festival. This was my first experience at this wonderful event for families, children and teens.


The theme of this year's festival was "It's Harvest Time" and being the resident Square Foot Gardener in charge of growing vegetables and herbs, I was asked to create a special tasting for our guests to sample at the event. Inspired by some of the cool weather crops which can be found...

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