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We’ve discussed a few sustainability topics this spring and summer, and one topic that is near and dear to our hearts here at the Arboretum is eating sustainably. Not only is this practice healthy for the planet, but it is healthy for you and your family, too!
Much of the food we find in grocery stores is highly processed and grown using pesticides, hormones, and antibiotics. Some of it has been irradiated, waxed, or gassed. These practices may have negative effects on...
Creating Gardening Partnerships!
A little over nineteen months ago, the Education Department at Reeves-Reed Arboretum received a call from a parent at Franklin Elementary School. The Parent's inquiry was simple, her vision far-reaching. The parent wanted a way to improve the food and nutrition offered at Franklin School. Her goal was to introd...
Let the Arboretum brighten up your day with a virtual or in-person tour of the Louise Muncie Roehm Greenhouse!
Fat Plants, Air Plants, and Carnivorous Plants, oh my! "Step onto my peristome," said the Pitcher Plant to the fly . . .
Built in 1997 as a reproduction of the original greenhouse, which was located in front of Wisner House, we use ...